Tag Archives: Markos Daktylides

Myconian Korali Mykonos Town

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Myconian Korali, Hotel Mykonos

Mykonos Collection – Part Two
I’ve shared the family history and story of this remarkable Greek family who own and manage the nine leading luxury hotels of the Myconian Collection on Mykonos, including three Relais & Châteaux, two Leading Hotels of the World, two Design Hotels and two Preferred Hotels & Resorts.

Each property is located on a spectacular site and respected for their supreme service standards born from deep family values, refined over decades at the forefront of the island’s hotelier elite.

Myconian Korali, Hotel Mykonos

My arrival at Myconian Korali, a Relais & Chateaux property began with a personal welcome from Markos Daktylides, owner and general manager. The lobby art is very compelling; however, it is hard to avoid the breathtaking view of Mykonos Town, the islands most iconic view onto the old port of Alefkandra and 16th-century windmills on the edge of the city of Mykonos. This property also happens to be the site of the first hotel built by George Daktylides in 1979.  Entirely sea-facing, the Korali is the perfect lookout from which to let the hours wash away and be dazzled by the spectacle of the deep blue Aegean Sea.

A chic modern property, suites with private pools, divine sea views and relaxing spa. My Kythonos suite was exceptionally spacious, with two bathrooms, a broad expansive terrace with two loungers and an outdoor hot tub for star gazing. Comfy sofas and exceptional bed, I indulged in hours of laziness, reading and snoozing! Every room has a view of the coast and the sea from the slope above Mykonos Town. Less than 10 – 15 minutes by foot to town, the hot tub is a gift from the Gods after the walk up the hill in the heat! Drivers are also available to take you to town and back if you prefer not to walk. Attentive service, each time I passed through the lobby or near the lobby, a driver in a buggy inquired if I needed a ride or any assistance. I am assuming I haven’t reached an age where this is standard greeting! Hotel staff were all fluent in activities, restaurants and maps for navigating the charming streets of Mykonos town.

Myconian Korali, Hotel Mykonos

Bright colors, contemporary and modern art enhance the chic setting. The architecture is traditional white washed exteriors, has a modern clean feel that creates a perfectly relaxed atmosphere. Although the famed winds of Mykonos invigorated several umbrellas along the terraces, mine miraculously stayed put and provided shade for my multiple afternoon slumbers. At night with my doors open to the sky, the wind whipping the umbrellas reminded me of sleeping on a sail boat, soothing and peaceful.

Excellent dining, I enjoyed my meals at the edge of the pool, also privy to the amazing Mykonos Town view. Combined intricate flavors create classic Greek fare which is served by professional, knowledgeable and friendly staff. Seasonal classic recipes prepared from the finest local ingredients, locally produced and exclusively selected for Korali. Again, the history of this amazing Greek family translates to knowing the best suppliers over the decades of their successful hotel endeavors.

Myconian Korali, Hotel Mykonos

Μπράβο ( Bravo)!

Myconian Collection – The Family

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One of the joys of travelling is meeting local people, adding intrinsic layers to a Journey. Many years ago, one of my dearest friends was from a large Greek family, they ‘adopted’ us and we were included in countless Greek festivities, including Greek Easter. Easter is by far the most important celebration for the Greeks, even Christmas comes second. I admired the close family bonds, the sharing of their traditions; many of my friends know, I don’t dine on lamb, unless prepared by a Greek! Thus, my invitation to Mykonos by the representatives of the Myconian Collection was duly accepted.

George Daktylides The Myconian Collection Mykonos

The local family who own and manage the nine leading luxury hotels of the Myconian Collection on Mykonos, including three Relais & Châteaux, two Leading Hotels of the World, two Design Hotels and two Preferred Hotels & Resorts live near the properties. There is something about a family business, that synthesis of heritage, loyalty and emotion, that accounts for the strength of some of the world’s great collections. This lies at the heart of the Myconian Collection’s success. Started by the father, who is still actively involved, the humble origins of George Daktylides’ belie the amazing success the entire family now enjoys. In the 1950’s he and his wife began with a bus business and eventually a small 25 room hotel.
Set high above Alefkandra harbor and looking directly onto the famous 16th-century windmills on the edge of Chora, it commanded sweeping views of the Aegean and was an instant hit. His wife, Eleftheria, made breakfasts for all the guests, did the housekeeping and laundry, and provided meals for the 40 construction workers busy erecting the new hotel. She was also raising four sons. During their summer break, the boys were expected to help out at the hotel, serving breakfast trays, setting and clearing tables and learning the trade. Personal touch and attention to detail resulted in a loyal clientele and a reputation that spread by word of mouth.

The hotels are run today by their four sons Panos, Markos, Vangelis and Marios. All four sons have all attended the world-renowned École Hotelière in Lausanne. ‘There was never a question in our minds about whether this is what we wanted to do’, mentions Vangelis. I met and chatted with the sons and was so impressed by their love of family, love of their heritage, and their deep passion for the family business, not just for today, but for their children’s futures. One son, who looks more like a rock star in attire, poured wine to dinner guests, enthusiastically moving from table to table, I’m sure most diners had no idea he was a part of this family dynasty. His young 14-year-old son was wildly excited to begin his summer service. I departed dinner at 1:30 am, following the family – their lifestyle in tune with Greek customs. His younger daughter boasts that she will be the best student at the École Hotelière when it’s her turn to attend.

George Daktylides The Myconian Collection Mykonos

The Myconian Collection, Mykonos Greece

The shared ethos of each brother builds the amazing success to Myconian Collection. There is a brilliance in their systems, in that there are various marketing platforms and a diverse range of properties, and generally they are geographically close in location. I was told there is a secret stairway between all the properties nestled into the hillside above Elia Bay. Guests enjoy a unique taste of the island through the hotel’s exceptional relationship with suppliers. “In our father’s day, our fresh fish came from Nico, whose sons now supply us. The best of fresh local produce is grown exclusively for our gourmet restaurants. Many are informal suppliers, like our father’s old friend Panagiotis who catches octopus in the waters around Delos solely for his family and our chef. And naturally, the lamb and pork are our father’s own.” “There’s a real sense that we are all connected. As locals,’ says Markos, ‘there is a mutual dependence with the people and the land of Mykonos, and with the rest of the world through our guests.”

As a genuine Myconian family, they welcome guests with warmth and attentiveness and create the ultimate hospitality experience that comes straight from the heart. The Myconian Collection lays claim to some of the island’s most beautiful settings, capturing the essence of the incomparable Myconian charm and beauty which attracts travelers from across the world. Not only was I impressed with the family, each property was equally admirable, their passion and love was evident at each property.

Meet locals, add intrinsic value to your Journey; in this case, I was honored to have met and stayed at Mykonos Collection.