Euphoric Sassy Saffron Champagne Cocktails

Last fall I visited Zahour Saffron, outside of Marrakech and have hoarded the Saffron Bitters, a Big Birthday Celebration was a cause for creating a splashy Cocktail. Don’t take my word for it, when there are Culinary Experts who rave about this small saffron farm. Gordon Ramsey proclaimed Zahour Saffron – Producing some of the highest grade saffron in the world.”

I’m addicted to Moroccan spice souks; actually, any spice vendor is a travel temptation. Saffron is one of Morocco’s leading exports. The Arabs brought Saffron to the kingdom of Morocco around the 10th century. The small farm grows ISO certified Class 1 Saffron, known as red gold, due to the high value.

Saffron is valued for its varied uses – from being a gourmet ingredient to being an aphrodisiac, who knew? Being the most expensive spice in the world, hopefully a small dose will stimulate amour!

A collaboration with Zahour Saffron, there are 135 strands of grade 1 organic saffron in every bottle of the Atlas Gold Bitters. Use in cocktails or enjoy on its own. My Concoction, served UP in a cocktail coupe. Toast the saffron, I had never toasted Saffron, but an online video helped…line a small saucepan with foil, heat the pan until hot, remove from heat, drop in a few threads of saffron, close the foil, and it toasts. Place saffron in mortar & pestle to crush the toasted threads. I placed the saffron in a small silver bowl with spoon, creating a dramatic presentation. Fill coupe with Champagne, dribble in a few drops of Atlas Gold Saffron Bitters into glass and sprinkle toasted saffron to float in center of glass. Sparkling Saffron!

Although it’s grown in only a few regions throughout the country, it’s sold in the spice markets. Taliouine, a little mountain village in the south of Morocco, and at the foot of the Atlas Mountains near Marrakech are two well-known regions where saffron crocuses grow. Taliouine itself is small – just under 6,000 people – but produces more saffron than any other place in Africa. Every November, a festival is held at harvest time and people from around the world come to watch and celebrate.

In Morocco the saffron is harvested between October through December whenever the six-petalled flowers appear. During this time, the local Berber women start picking the flowers at dawn. Picking the flowers in early morning ensures that the unique compounds within the filaments are preserved. The bees love the pollen in the saffron flowers and jostle with the pickers for access to the flowers. Which is why after the stigmas have been removed, the local farm will leave the flowers outside for the bees to collect the remaining pollen.

Highly Recommend Saffron Bitters Champagne Cocktail!

Morocco Best Handwoven Baskets for Everything!

Morocco is a land of unique crafts, with many skills dating back hundreds of years. If you’ve scoured the secreted corners of the souks in Marrakech, Tangier and Fez, it often involves accessing a secret passage to discover a room of weavers or embroidery teams. Basket weaving is an old tradition of spread crafts, using materials in strip form, mainly the leaves of a little palm tree called “Mediterranean dwarf palm”, very common on the south slopes of the High Atlas mountains.

In the Moroccan countryside, the palm leaves were used to weave ropes, baskets, baskets of donkey saddles and various objects of domestic and agricultural use. You will find baskets hand crafted with leaves of this palm tree using traditional techniques of making baskets with hand cut leather handles.

Photo courtesy of Mustapha El Ouizguiti

Moroccan or Berber carpets are available everywhere, you hear the coppersmiths and metal workers before you discover their alleys of metal pounding. On my recent Camel Caravan, I was on the hunt for a brass lantern and handmade baskets. Moroccan lanterns are wonderful pieces of hand craftsmanship and dazzle at night. My team has made me aware of a small firm in Marrakech where I can make my own basket and learn embroidery to personalize the basket. My basket weaving skills are nonexistent, in Merida, I attempted a simple straw tassel binding class with local women, a small child would have better results. I’m happy to leave artistry to professionals and support the locals!

Hat at my Villa last year

Morocco’s cultural wealth comes from traditional crafts; diverse and varied materials are finely worked by hand, with machines and tools that remain largely traditional, to make decorative and everyday objects.  Craftsmen handed down from generations, using the same raw materials and maintaining the same tools and craft techniques.

 It is above all a country with a rich past, where traditions are deeply rooted. Moroccan art can be classified into two categories: urban and rural. They are cities of art, rich in important traditions from the Orient or Muslim Spain. The oriental influence is particularly concentrated on the creation of rugs, textiles, and embroidery, while the Andalusian tradition is still seen in the arts of ceramics, metal, wood, and leather. If you haven’t visited the leather dying vats, this is an ancient art form, truly an amazing old craft.


Berber or rural art has an older and more “primitive” origin. Objects often have a practical function: furniture, tools, utensils essential to daily life.

Marrakech crafts are deeply rooted in tradition. Craft is passed on to the next generation and those who learn it use it to create real cultural industries.

I hope to meet the basket weavers in Tangier and will share the Marrakech basket excursion!

Handmade, but practical objects – let me know if you need a handmade straw hat or a woven market basket with handmade leather handles and your name embroidered on it!